RECIPES FOR
SELF-SUFFICIENT
HOMEMADE
GARLIC SCAPE SALT |
|
|
|
|
|
|
IDEAS FOR TURNING GARLIC FROM
YOUR GARDEN INTO FOOD PRODUCTS -
SEASONED SALT
|
How to make garlic scape salt
|
|
March 30, 2023 - By Kéven
Prescott, Vegetable Gardener -
Horticulturist |
|
|
|
| |
|
|
 |
|
|
|
|
|
Idea to transform garlic from your vegetable
garden into a consumer product |
|
|
After the harvest season or simply when a particular
Alliaceae crop is ready for harvest, one may find
themselves with an abundance of raw material.
Kevin Prescott presents his techniques and recipes for
transforming this top-quality raw material to promote
improve its self-sufficiency.
In this article,
Mr. Salut! shows us how he practices food
self-sufficiency by transforming garlic from his
vegetable garden into garlic scape salt. |
|
|
|
|
|
|
|
|
|
|
|
2. What can we do with... The Garlic? |
|
|
|
2A - Garlic Scape Salt! |
|
|
|
Ingredients : |
|
|
*100 garlic scapes
*1
kilogram of salt (pickling salt salt, if you're doing
fermentation)
*Produces coarse salt. To obtain fine salt, blend in a
food processor until a fine powder is obtained. Salt is
at approximately 50% concentration.
Useful for
knowing exact amounts for seasoning and fermentation! |
|
|
 |
|
|
|
|
|
|
|
|
|
|
|
|
|
Directions : |
|
|
|
|
- Wash.
- Cut the garlic scapes into 1/4 inch pieces.
- Preheat the oven to 250°F (120°C).
- Put the leaf pieces in a food processor until
they form a paste/cream.
- Add some salt to the pieces in the food
processor to draw out the water and make the work
easier.
- Mix the salt into the paste/cream.
- Spread the mixture onto a large baking sheet
lined with parchment paper.
- Dry in the oven for 2 hours, stirring every 15
minutes (if it's not completely dry, continue until
it is).
- Let cool.
- Transfer into a spice jar.
- See photos below
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Use : |
|
|
|
Wherever salt is used, fermentation... |
|
|
|
Kéven Prescott's note: One of the best salts! |
|
|
|
|
 |
|
|
|
|
|
|
|
|
|
|
Other ideas for transforming
garlic :
2B - Garlic powder --->
See
how to make it
2C - Garlic scape powder --->
See
how to make it
2D - Garlic flakes or dried
minced garlic --->
See
how to make it
2E - Fermented garlic --->
Coming soon!
2F - Fermented garlic honey --->
Coming soon!
2G - Garlic scape butter --->
See
how to make it
Happy transforming! |
|
|
|
|
| |
| |
|
Kéven Prescott,
Monsieur Salut! - Vegetable
Gardener - Horticulturist |
| |
| |
|
|
| |
| |
|
|
See other articles on the same topic : |
| |
| |
| Click here ---> Article
categories :
Recipes of self-sufficient people
Homesteading & self-sufficiency |
| |
| |
|
Check out the list of
all articles |
|
|
|
|
|
Search for your article topic here : |
|
|
|
|
|
|
|
|
|
|
|
|
|
-
Photos of the article - |
| |
 |
|
| Grinding garlic scapes |
| |
| |
|
|
| |
 |
|
| Add salt to the garlic scape
paste |
| |
| |
|
|
| |
| |
 |
|
| Drying of the salt paste of
garlic scape |
| |
| |
 |
|
| Reducing the paste to garlic
scape salt |
| |
| |
| |
| |
| |
|
|
| |
| |
| |
